Forum | American Ale Brewola

Mike O'Brien said:

Anybody going to Steves this afternoon from Ypsi?
Can you pick up a couple of bottles of the Bob & Kim's Amarillow pale ale that breed for this effort.
They are in a red and white cooler in my carport.
Thanks

I have a previous commitment, up in Frankenmuth, judging at the commercial World Expo of Beer competition.

Sure Mike, I can do that.

Mike O'Brien said:

Have we set up a day and date for tasting the pale ale Brewola?

I have it in my calendar as April 24th at 1:00pm at Steve Krebs' place. http://hbd.org/mailman/private…..08703.html seems to confirm that, but I don't know where Steve lives.

Sorry Ross

It looks Like Saturday at 9am is the consensus.

The address is 201 North Prospect Road

The building still says Sunshine Marine.

Post edited 1:56 pm – March 5, 2010 by Spencer Thomas

I finally have it together – the hops are here – the grain has been gathered at Jack's place – and we can put together the kits.

I am available Thurday or Friday evening or Sat. am – to put these together.
Here is a quick survey st see what works out best for the group:
http://www.surveymonkey.com/s/S5QDMVM

The 'Either sounds good' kits will be built as NNPA – this will make 65 gallons of NNPA and 55 gallons of B&K's
I have updated the list to include Jeff Renner, Mark R. and Steve K. kits. We now have 20 all grain kits and 5 extract kits.

The Recipes on Fred Bonjour's  site
http://beerdujour.com/Recipes/…..e_Ale.html
http://beerdujour.com/Recipes/…..ecipe.html

The NNPA kit has all Perle and Cascade
The B&K's has Victory malt for the Biscuit.

Kits can be picked up after assembly – at the meeting – or by appointment – give me a call.
I currently have payments from Carl, Dave, Arnold, George.
See the survey:  http://www.surveymonkey.com/s/S5QDMVM

The payment schedule:
Please add $1 to the amounts below for PayPal (obrien@ypsilantibrewing.com) if you use their service:
5 gallons all-grain Amarillo pale ale recipe    $27
5 gallons extract Amarillo pale ale recipe      $35
5 gallons all grain NNPA recipe                 $27
5 gallons extract NNPA recipe                   $35

The competition entries are due Saturday, April 3, 2010. Therefore, a
late March date (either March 27th or March 28th) is appropriate for
review of the finished products.

Time to brew! Don't forget the Irish Moss!

Crispy will bring a grain mill – If you need your grain milled – and are not going to be at the assembly event let us know.
See the survey:  http://www.surveymonkey.com/s/S5QDMVM

Just in case you forgot what you ordered.
                                                
Chris Frey                NNPA        AG        10                
Sooner Brooks-Heath                Bob & Kim's        AG                10        
George Hotelling                Either sounds good        AG                        5
Arnold Neitzke                Bob & Kim's        AG                5        
Justin Scanlon                Either sounds good        AG                        5
Sam Firke              Bob & Kim's        AG                5        
Jim Dusseau              Either sounds good        AG                        5
Derek Johnson                Bob & Kim's        AG                5        
Brian Routt               Bob & Kim's        AG                5        
Brian Routt                Bob & Kim's        AG                5        
Dave Olds               Either sounds         AG                        10
Bridget O'Brien              Nearly Nirvana Pale Ale        AG        5                
Kevin Caparella                Nearly Nirvana Pale Ale        AG        5                
Kevin Caparella                Bob & Kim's        AG                10        
carl                Bob & Kim's        AG                10                
Caparella, Kevin                Nearly Nirvana Pale Ale        AG        10                        
Jeff Renner                NNPA                10                        
Mark Ramsey                NNPA                10                        
Mark Ramesy                Bob & Kim's                        10                
Steve Krebs                Either sounds good                                5        
                        Total        40        55        25        120

Name             Recipe        Extract        Amount (gallons)                        
Matt Goebel                Bob & Kim's        Extract                5                
Ross Smith               NNPA        Extract        5                        
Brian Routt                NNPA        Extract        5                        
Sam Straight               Bob & Kim's        Extract                5                
Kurt Sonen                Bob & Kim's        Extract                5                
                        Total        10        15                25

Sorry it has taken so long to get this together!

Mike O'Brien
pico-Brewing Systems
734-637-2532

Crispy….what's your preferred fermentation temperature on this?   Do you use the same temp for other recipes which may use the same yeast?

Thanks.

Mark