Please note: you must be at least 21 years old to attend AABG meetings.
The May meeting will be hosted by Crispy Frey, starting at 7:30PM on Friday, May 12.
There will be an educational segment at 7PM. Colin Burton will be talking about wild yeast capture. Learn how to harness the wild microbes all around you to make beer! We’ll cover capture methods, testing for wort fermentation, and safety.
Read general information about the meeting, including an interactive map to the location.